from $40

Caramelized ginger rounds from Fiji, hand-dipped in dark chocolate.
Fijian ginger is hotter than most, which is precisely why it's used here. Caramelizing takes the raw burn off and leaves the heat; the dark chocolate then has something to argue with. The result warms rather than bites.
12–14 rounds per packet.
Hand-dipped in Beverly Hills. Found at our Beverly Hills and Malibu boutiques, and shipped nationwide.